Grasshopper
Shake all ingredients with ice. Strain into chilled glass
Alcohol
Mixers
Measurement Guide
All measurements are shown in shots by default for easy bartending at home. Use these conversions at your bar.
Fun Facts
Origin
The Grasshopper cocktail was created in the early 20th century at Tujague's, a historic bar in New Orleans, Louisiana. It was concocted by the owner, Philip Guichet, who likely designed it for a cocktail competition
Popularity
The drink gained widespread popularity in the United States during the 1950s and 1960s, particularly as a festive and indulgent choice that echoed the era's enthusiasm for vibrant and flavorful cocktails
Culture & History
The Grasshopper has had a notable impact on cocktail culture as one of the quintessential "dessert" cocktails. Its distinctive green color and sweet, creamy flavor make it memorable and have secured its status as a nostalgic choice, often associated with mid-century cocktail glamour. It showcases the playful side of cocktail history, where experimentation with colors and flavors was celebrated
