Gin Fizz
Shake ingredients, except soda water, for about 15 seconds. Add ice and shake until frost. Strain into glass with new ice. Top off with soda water
Alcohol
Mixers
Measurement Guide
All measurements are shown in shots by default for easy bartending at home. Use these conversions at your bar.
Fun Facts
Origin
The Gin Fizz is part of the fizz family of cocktails, which originated in the United States in the early 19th century. Its basic ingredients are gin, lemon juice, sugar, and carbonated water
Popularity
The drink became widely popular in America during the late 19th and early 20th centuries, especially in New Orleans, known for its love of lively and effervescent drinks
Culture & History
The Gin Fizz helped cement the popularity of fizzy drinks in the cocktail culture of America. Its simple, refreshing nature made it a favorite during the American cocktail golden age and a classic example of American mixology. Its variations, like the Ramos Gin Fizz, added to its mystique and prestige in the world of classic cocktails
